Tagged:  parmesan

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Parmesan, Sambuca and Fennel Seed Biscotti

In My Creations On October 26, 2012 2 Comments

I’ve been fixated on making a savory biscotti, maybe because I associate biscotti’s with the colder months and a hot cup of coffee. Maybe because I find them… Read More »

Olive Oil and Fresh Tomatoes Sauce with a Parmesan Crisp

In My Creations On October 12, 2012 0 Comments

When you have loads of tomatoes that aren’t ripe enough or that are too acidic, this is the sauce to make.  It concentrates the sugars in the tomatoes… Read More »